Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

White Cheddar Scalloped Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Cheddar Scalloped Potatoes is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion, finely chopped
1/4 c. butter, cubed
1/4 c. all-purpose flour
1 tsp. dried parsley flakes
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. dried thyme
3 c. milk
1 can condensed cream of mushroom soup, undiluted
1 c. sour cream
8 c. thinly sliced peeled potatoes
3-1/2 c. cubed fully cooked ham
2 c. shredded white cheddar
Directions:
Directions:
In a large saucepan, saute onion in butter until tender. Stir in the flour, parsley, salt, pepper and thyme until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the soup. Remove from the heat; stir in sour cream until blended.
In a large bowl, combine the potatoes and ham. In a greased 13x9x2 baking dish, layer half of the potatoes mixture, cheese and white sauce. Repeat layers. Cover and bake at 375º for 30 minutes. Uncover; bake 40-50 minutes longer or until potatoes are tender.
Number Of Servings:
Number Of Servings:
6-8 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

152W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!