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Blueberry Pancakes Recipe

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This recipe for Blueberry Pancakes, by , is from The Gibbons Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ryan Gibbons
Added: Saturday, September 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup flour
3 1/2 tsp baking powder
1 tsp. salt
1 tbsp. white sugar
1 1/4 cup milk
1 egg
3 tbsp. butter, melted
Blueberries

Directions:
Directions:
1. Mix dry ingredients. Make a well in the center and pour in the milk, egg & melted butter.
2. Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop batter onto the pan, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Number Of Servings:
Number Of Servings:
2-4

 

 

 

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