Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Three Cheese Baked Ziti with Spinach Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Three Cheese Baked Ziti with Spinach is from Horn/Horne Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pk. (16 ounces) medium tube shaped pasta (ziti)
1 bag (6 ounces) baby spinach leaves, washed
1 jar Prego Marinara Sauce(1 pound 9 ounces)
1 cup ricotta cheese
1 cup shredded mozzarella cheese
3/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
Directions:
Directions:
Prepare the pasta according to the package directions. Add the spinach during the last minute of the cooking time. Drain pasta and spinach well. Return them to the saucepan. Stir the Italian sauce, ricotta cheese, 1/2 cup of the mozzarella cheese, 1/2 cup of the Parmesan cheese, garlic powder, and black pepper into the mixture. Spoon the pasta mixture into a 13x9x2-inch shallow baking dish. Sprinkle with the remaining mozzarella and Parmesan cheeses. Bake at 350 for 30 minutes or until hot and bubbly.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

902W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!