"The belly rules the mind."--Spanish Proverb

Pawleys Pie Recipe

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This recipe for Pawleys Pie, by , is from TRIED AND TRUE: BY SHERYL MOBERLY, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheryl Moberly
Added: Friday, September 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Large Eggs
1 c Sugar
1/2 c Flour
1 tsp. Vanilla
1 Stick Unsalted Butter
1 c Chopped Walnuts
1 c Chocolate Chips
1 10" pie shell

Directions:
Directions:
Preheat oven to 350.

Melt the butter. Add the other ingredients in the order listed. Pour into unbaked pie shell and bake for approximately 30 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This is another of my mother's favorites.

 

 

 

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