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Bran Muffins Recipe

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This recipe for Bran Muffins, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Verlynda Dobbs
Added: Friday, September 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5c Flour
5 tsp Soda
1 tsp Salt
1 c Melted shortening
2 c Sugar
2 Eggs
2 1/2 c All Bran
2 c Nabisco sweet Bran
1 qt Buttermilk

Directions:
Directions:
Pour buttermilk over bran and let set Add all dry ingredients to liquid. Bake 400 for 20 minutes. Batter will keep 2 to 3 weeks in refrigerator.

Personal Notes:
Personal Notes:
This is Ollie Smithson's recipe.

 

 

 

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