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Canasta Mix (Chex's Mix) Recipe

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This recipe for Canasta Mix (Chex's Mix), by , is from Horn/Horne Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mike Montgomery
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box each Wheat, Rice, Corn chex
box Cheerios
1 bag pretzels
1 bag or box of Goldfish (gallon size) or Cheez-it crackers
2 lbs. pecans
4 lbs. can mixed nuts
1 lb. butter
1 tsp each onion, celery, garlic salt
1 Tablespoon Worcestershire Sauce

Directions:
Directions:
Melt butter, mix in salts & Worcestershire sauce, melt salts. Place remaining ingredients in a giant trash bag. Pour butter mixture over top of ingredients. Inflate bag and roll bag to coat mixture with butter.
Cook 250 degrees for 1 hour. Stir every 15 minutes

 

 

 

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