"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Taco Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Soup, by , is from SMYRNA'S 50th ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nikeshia Broomfield Taylor
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2-3 lbs lean ground beef
1 envelope taco seasoning
2 1/2 cups water
2 cans mild chili beans
2 can pinto beans, rinsed drained
1 large can diced tomatoes
1 can Rotel
2 envelopes hidden valley ranch original mix

Directions:
Directions:
Brown and drain hamburger. Add taco seasoning and mix well. Stir in remaining ingredients. Simmer and uncover for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

134W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!