"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

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Potato Dish Recipe

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This recipe for Potato Dish, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Jannetje vanderBent
Added: Wednesday, September 9, 2009
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of celery soup
1 can cream of chicken soup
1/2 C. sour cream
1/2 C. milk
1/4 C. melted butter
1 t. salt
1/4 t. pepper
1/2 C. chopped onion
2 lb. bag frozen hashbrowns
1 C. shredded cheddar cheese
1-1/2 C. bread crumbs sauteed in 2 T. butter
Directions:
Directions:
Mix all ingredients in a large bowl. Spread into 9x13 pan. Bake at 350 degrees for 45 to 55 minutes. Do not cover. Top with breadcrumbs sauteed with butter.

 

 

 

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