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Corn Flake Cookies Recipe

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This recipe for Corn Flake Cookies, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alyssa Simon
Added: Wednesday, September 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 sticks of butter
2 c. sugar
3 c. flour
2 tsp. baking soda
2 tsp. cream of tartar
1 tsp. vanilla extract
1 c. chopped nuts (pecans taste great)
4 c. uncrushed corn flakes

Directions:
Directions:
Blend the butter and sugar together. Then, add the flour, baking soda, cream of tartar and vanilla extract. Mix thoroughly. Add the chopped nuts and corn flakes. Bake on an ungreased cookie sheet at 350 degrees for 11-15 minutes.

 

 

 

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