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PAPABEARS’S BANANA CAKE Recipe

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This recipe for PAPABEARS’S BANANA CAKE is from The Ewart Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cube butter
2 eggs
2 ripe mashed bananas
1 ½ cups flour
1 tsp baking soda
1 tsp vanilla
4 T buttermilk (or sour cream thinned with milk)

TOPPING
5 T brown sugar
2 T butter
3 T heavy cream
Directions:
Directions:
Cream butter and sugar, add eggs and bananas. Combine flour and baking soda – mix gently into banana mixture alternately with buttermilk and vanilla.
Bake 350 degrees for 30-35 min.
TOPPING:
Combine sugar and butter in heavy saucepan and cook until bubbling. Slowly whisk in cream until incorporated.
Pour on top of cake – add nuts or coconut if desired and broil until bubbly.
Personal Notes:
Personal Notes:
Only Uncle Bob can ever make it perfect! Yum-yum!

 

 

 

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