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Chicken Salad Casserole Recipe

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This recipe for Chicken Salad Casserole is from Enjoy!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cooked chopped chicken breasts (approximately 4 cups of cooked chopped chicken)
2 cans cream of mushroom, cream of celery OR cream of chicken soup
2 cans of evaporated milk
2 cans of sliced water chestnuts
2 cups chopped celery
2 cups of chopped onion
6 oz. of Chinese fried chow mein noodles
Directions:
Directions:
Mix first six ingredients together. Sprinkle noodles on top and bake at 350º for 35-40 minutes or until warmed through and bubbly.
Number Of Servings:
Number Of Servings:
10

 

 

 

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