Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Mama's Hot Water Corn Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mama's Hot Water Corn Bread is from SMYRNA'S 50th ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cornmeal
3/4 cup all purpose flour
2 teaspoons salt
1 tablespoon sugar
1 egg, beaten
boiling water
1/4 to 1/2 cup oil for frying
Directions:
Directions:
Mix together the cornmeal, flour, salt and sugar. Stir in the egg. Slowly add enough boiling water until you have a thick batter that you can form into patties. Form into about 15 patties and fry in hot oil in a heavy skillet until golden brown on both sides. Serve immediately.
Number Of Servings:
Number Of Servings:
15

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

215W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!