"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chicken Cacciatore Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Cacciatore, by , is from Grandma Darlene's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grma
Added: Tuesday, September 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. olive oil
2 medium onions sliced
2 cloves of garlic, chopped
4 chicken breasts cut up into large chunks

Sauce:
2 c. (or 1 lb. can) of tomatoes
1 can tomato sauce (1 c.)
1 tsp. salt
1-2 bay leaves
1/4 tsp. pepper
1/4 c. red cooking wine (preferably from the Schlosser Vineyard:)
1/2 tsp. celery seed
1 tsp. oregano and basil

Directions:
Directions:
Brown chicken in oil and only turn once. Remove and add the onion and garlic. Cook until brown. In a separate pan, combine all sauce ingredients (except for the wine) and heat. Add chicken back into the original pan and pour the sauce over it. Simmer covered for 45 minutes and then add the wine. Cook another 20 minutes uncovered. Serve over penne, rice, or spaghetti.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

191W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!