"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Blueberry Muffins Recipe

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This recipe for Blueberry Muffins, by , is from Camden National Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharlyn Morton
Added: Tuesday, September 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
3/4 c. sugar
2 tsp. baking powder
1/2 c. cooking oil
1 beaten egg
1 c. blueberries fresh or frozen
1/4 tsp. lemon juice

Directions:
Directions:
mix together and bake at 400 for 20 minutes

Number Of Servings:
Number Of Servings:
12 muffins
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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