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Boston Baked Beans (over 100 yrs old) Recipe

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This recipe for Boston Baked Beans (over 100 yrs old), by , is from Pearl Holland Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, September 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg pea beans
1 C sugar
1/2 tsp ginger
1 tsp dry mustard
1/2 C molasses
lg piece salt pork

Directions:
Directions:
Soak beans overnight. Par boil 1 hr, place beans in pot. Add remaining ingredients and cover with boiling water. Put on cover & cook slowly in 275 - 300 oven for at least 3 hrs. Best served with ham.

 

 

 

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