"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
2 lbs. hamburger 1 small onion, chopped 1/2 c. milk 1/2 c. flour salt & pepper
Mix all ingredients together well. Form mixture into patties. Spray frying pan very well with Pam. Cook hamburger patties SLOW over medium heat until done. (You do not use any oil to fry these dough burgers).
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