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Swiss Chocolate Cake Recipe

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This recipe for Swiss Chocolate Cake, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Smith
Added: Monday, September 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box Duncan Hines Swiss Chocolate Cake Mix
1 box 10X powdered sugar
16 oz. Cool Whip
8 oz. cream cheese (softened)
chopped nuts

Directions:
Directions:
Mix cake mix according to pkg. directions. Bake in 2 pans. Let layers cool and then split them. Mix powdered sugar and cream cheese. Mix well and add cool whip. Spread icing between layers, sides, and top of cake. Use nuts on top for garnish.

 

 

 

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