"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Three Bean Salad Recipe

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This recipe for Three Bean Salad, by , is from Smith Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey Smith Lafferty
Added: Sunday, September 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can wax beans
1 can green beans
1 can kidney beans
1/2 c. minced green pepper
1/2 c. minced onion
1/2 c. salad oil
1/2 c. cider vinegar
3/4 c. sugar

Directions:
Directions:
Mix ingredients and chill overnight.

Number Of Servings:
Number Of Servings:
12

 

 

 

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