"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Brownie Trifle Recipe

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This recipe for Brownie Trifle, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Crumpler
Added: Saturday, September 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large box instant chocolate pudding
1 small Cool Whip
1 box Little Debbie brownies

Directions:
Directions:
Mix chocolate Jello pudding according to directions on the box. Put in the refrigerator. Remove from the refrigerator after it has thickened. Crumble 1/2 of the box of brownies into the bottom of a trifle bowl. Add a layer of chocolate pudding and then add a layer of Cool Whip. Crumble the remaining box of brownies and add on top of the Cool Whip layer. Add another layer of chocolate pudding and then top with Cool Whip. You can garnish with a few of the brownie pieces.

Personal Notes:
Personal Notes:
This is a very easy and quick dessert. Always goes over well at Family Night.

 

 

 

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