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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pumpkin Spice bread Recipe

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This recipe for Pumpkin Spice bread is from Tc's Cooking with me around the globe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c sugar
1 c veg. oil
4 lightly beaten eggs
1 15oz can pumpkin
3 1/2 c flour
2 tsp baking soda
1 tsp. baking powder
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp ground cloves
1/2 tsp allspice
1/2 c water
Directions:
Directions:
in lg bowl. combine sugar,oil,eggs.
add pumpkin mix well.
combine all dry ingredients, adding pumpkin mixture alternating w/ water. Pour into 2 greased 9x5x3 in loaf pans. Bake for 60-70 minutes @ 350 degrees, or until toothpick comes out clean. cool for 10 minutes & remove!!! cool on wire rack completely & have fun!!! enjoy!!!
Number Of Servings:
Number Of Servings:
2 loaves
Preparation Time:
Preparation Time:
didn't say
Personal Notes:
Personal Notes:
I received this a swap from a pen pal!!!

 

 

 

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