"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Cheeseburger Soup Recipe

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This recipe for Cheeseburger Soup, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Allen Baker
Added: Saturday, September 5, 2009


3 carrots
4-6 cups of Chicken Broth
2 pounds of Hamburger browned and drained
1 cup of Milk
1 cup of Sour Cream
3 cans of Cream of Potatoes Soup
3/4 pound of Velveeta Cheese

Peal and Slice carrots.
Simmer in chicken broth for 30 minutes.
Add the rest of the ingredients.
Heat to boiling, stirring occasionally.




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