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Zen Sangria Recipe

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This recipe for Zen Sangria, by , is from The Dillard Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Delish.com
Added: Saturday, September 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups pomegranate juice, chilled
2 cups pear nectar, chilled
2 cups apricot nectar, chilled
1 cup green-tea vodka
1 bottle (750-milliliter) dry white wine, such as Sauvignon Blanc
1 Anjou -or- Bartlett pear, thinly sliced for garnish

Directions:
Directions:
In a pitcher, combine the wine with the pomegranate juice, pear and apricot nectars, and vodka; refrigerate until chilled, 20 minutes. Pour into glasses over ice, garnish with the pear slices, and serve.

 

 

 

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