"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Monster Cookies Recipe

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This recipe for Monster Cookies, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Loree Salvo
Added: Friday, September 4, 2009


3 c. butter, softened
4 c. brown sugar
4 c. sugar
12 lg. eggs
3 lbs. peanut butter
1 T. vanilla
3 c. flour
18 c. oatmeal
8 tsp. baking soda
1-16 oz. pkg. chocolate chips
1-16 oz. pkg. M&M candies.

Cream together butter, brown sugar, sugar, eggs, peanut butter and vanilla until well blended. Add flour, oatmeal and baking soda and mix well. Stir in chocolate chips and M&M's. With teaspoon, drop onto greased cookie sheet. Flatten slightly. Bake 350 for 12 to 15 minutes. If you bake them too long they will become hard when they cool.




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