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Tracy's Fried Chicken Recipe

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This recipe for Tracy's Fried Chicken is from The McCarty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Chicken Breasts
1/2 c vegetable oil
1 tbsp season salt
1 c all purpose flour
a dash of salt and pepper
Directions:
Directions:
Pre heat oil in a large skillet, cut chicken breast into fingers and flour. Place chicken in oil and fry over medium heat. Then take salt, pepper and season salt and sprinkle over pieces. Fry for approximately 5 minutes then turn and sprinkle the remaining season salt and fry for another 5 minutes. Turn pieces again, increase heat and fry each side for 2 minutes remove and let cool for a few minutes and you should have very moist crispy chicken.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
This is a great recipe for small or large dinners. Some of our family even think its great cold! What a compliment! Thanks Dad!!!

 

 

 

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