"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Chris's Internationally Famous Blueberry Torte Recipe

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This recipe for Chris's Internationally Famous Blueberry Torte, by , is from The Stiegemeyer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jim Stiegemeyer
Added: Tuesday, September 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Large boxes Philadelphia Cream Cheese
1 teaspoon vanilla
1 cup powdered sugar
4 packets Dream Whip
1 box Nilla wafers
1 can blueberry pie filling

Directions:
Directions:
Line pan with vanilla wafers, on bottom and sides.
Mix cream cheese, vanilla, and powdered sugar. Beat Dream Whip according to package directions. Combine cream cheese mixture with dream whip until light and fluffy. Drop by spoonful into pan, spread with knife. Chill for several hours or overnight, and then add blueberry filling, chill for awhile longer.

Number Of Servings:
Number Of Servings:
Depends on how many Stiegemeyers
Preparation Time:
Preparation Time:
30 minutes actual but . . .
Personal Notes:
Personal Notes:
Since it has to sit for a while to chill its best to have overnight to finish. Make sure you fully whip the Dream Whip or it will get soupy. It also gets soupy fast outside the fridge so when you take it out be ready to serve.

 

 

 

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