"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Share

Grape Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grape Pie, by , is from Down on the Farm with the Silverstrim Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Alice Chrzanowski
Added: Tuesday, September 1, 2009
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. grapes (4 cups)
1 cup sugar
1/4 cup flour
1/4 tsp salt
1 tbsp lemon juice
1 1/2 tbsp butter
9 inch pie shell unbaked

Crumb Topping
1/2 cup flour
1/4 cup sugar
1/3 cup butter
Directions:
Directions:
Slip grapes and set aside skins. Bring pulp to boiling point, reduce heat and simmer five minutes.
Sieve pulp. Add skins and other ingredients. Top with crumb topping.
Bake in 400ºF oven for 40 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

225W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!