"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Potato Casserole Recipe

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This recipe for Potato Casserole, by , is from The Family Camp Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Jocz
Added: Tuesday, September 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large pkg. frozen hash browns
1 can cream of chicken soup
1 pt. sour cream
1 c. grated Cheddar cheese
1/2 c. chopped onions
1 T. salt
1/2 t. pepper
1/4 c. melted butter
2 c. corn flakes, crushed

Directions:
Directions:
Thaw potatoes. Mix all ingredients, except butter and corn flakes. Put the potato mixture into a 9x13 casserole dish. Combine the butter and corn flakes. Spread the corn flake mixture on top of the potato mixture. Bake at 300 for 1 hour.

 

 

 

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