"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Rosemary Potatoes Recipe

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This recipe for Rosemary Potatoes, by , is from Girls Weekend Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Penny Glanvill
Added: Tuesday, September 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
New Potatoes or baby Dutch Potatoes
Olive oil
Garlic, salt and pepper
3 or 4 sprigs of fresh rosemary

Directions:
Directions:
Place potatoes in aluminum foil.
Drizzle with olive oil.
Add garlic, salt and pepper.
Place fresh rosemary on the top.
Bundle foil so potatoes are sealed.
Put on grill or in oven. Let cook at 300 for 2 hours. You can turn up oven and cook for less time but the longer they cook the more delicious!

Preparation Time:
Preparation Time:
2 minutes

 

 

 

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