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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Five Flavor Pound Cake Recipe

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This recipe for Five Flavor Pound Cake is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sugar
1/2 lb butter
1/2 c. shortening
5 eggs
3 c all purpose flour
1/4 tsp salt
1/2 tsp baking powder
1 c milk
1 tsp lemon flavoring
1 tsp vanilla flavoring
1 tsp butter flavoring
1 tsp coconut flavoring
1 tsp almond flavoring

Glaze
1/4 c water
1/2 c sugar
1/2 tsp of all flavorings
Directions:
Directions:
In large bowl, cream sugar, butter and shortening. Beat eggs and add to mixture and continue mixing. Mix together flour, salt and baking powder and add to mixture and mix. Finally, add flavorings and milk and mix again. Bake in a greased, floured pan for 1 1/2 hrs at 325.

Glaze
In a small saucepan, mix all ingredients together and heat until sugar is melted. Pour over cake as soon as it comes out of the oven. Let cake cool and remove from pan.

 

 

 

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