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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

German Noodles Recipe

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This recipe for German Noodles is from Look What's Cooking at Brown Mackie College Cincinnati, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground sausage (your favorite)
One 16 oz. package sauerkraut
1 c. brown sugar
1 large package Kluski noodles
Directions:
Directions:
Preheat oven to 350º. Cook noodles according to package instructions. Brown sausage and add to drained noodles and sauerkraut. Add the one cup brown sugar. May need to add a little water to mixture if it seems a little dry. Bake in a large casserole dish for 30 minutes or place in greased crock pot on low for 4 hours.
Personal Notes:
Personal Notes:
This recipe was given to me by a church member who used to bring it to our church potlucks. It is so simple to make and everyone loves it.

 

 

 

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