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7 Layer Brownies Recipe

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This recipe for 7 Layer Brownies, by , is from Pearl Holland Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 1/2 C graham cracker crumbs
6 oz choco chips
6 oz butterscotch morsels
1/2 C coconut
3/4 C nuts
1 can eagle brand condensed milk

Directions:
Directions:
Melt butter in cake pan - sprinkle cracker crumbs over butter - layer ingredients in above order. Bake at 350 for 30 minutes - as soon as out of oven run butter knife around and thru finished pan. Let cool.

 

 

 

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