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Popovers Recipe

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This recipe for Popovers is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sifted flour
1/4 t. salt
2 eggs, well beaten
7/8 c. milk
1 T. melted butter
Directions:
Directions:
Preheat oven at 450º. Grease 8 muffin pan cups. Sift flour and salt together. Combine eggs, milk and cooled butter. Gradually add milk mixture to flour, beating with an electric mixer for about 1 minute, or until batter is smooth (with a thickness of heavy cream). Fill cups 1/3 full. Bake 20 minutes then reduce heat to 350º; continue baking 15-20 minutes. Remove from cups at once. Serve piping hot.

 

 

 

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