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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Aunt Alene's Coconut Cake Recipe

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This recipe for Aunt Alene's Coconut Cake is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Pillsbury yellow cake mix with pudding in it
2 sm. bags frozen coconut
1 c. milk
1/2 c. sugar
1 container Cool Whip
Directions:
Directions:
Mix cake mix according to the directions on the box. Add 1 bag of coconut to the cake mix and bake as directed on the box. Bake in a sheet pan. While cake is baking, mix 1 c. milk and 1/2 c. sugar over low heat until sugar dissolves. When cake is done take a fork and punch holes over the surface of the cake. Pour sugar and milk solution over cake while it is hot. Let cool and top with Cool Whip. Sprinkle with coconut on top.

 

 

 

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