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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Breakfast Pizza Recipe

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This recipe for Breakfast Pizza is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tube crescent rolls
Hash Brown potatoes
8 oz. sharp cheddar cheese
4 eggs
salt and pepper
Toppings:
Sausage (fry off grease first)
Bacon (fry off grease first)
Canadian Bacon
Ham
Mushrooms
Green Peppers
Onions
Directions:
Directions:
Press crescent roll dough onto a round pizza pan. Put toppings of your choice on top of crust. Sprinkle Hash browns over toppings. Beat eggs, add salt and pepper to taste and pour over toppings. Top with cheese. Bake at 350º

 

 

 

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