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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Buttermilk Waffles Recipe

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This recipe for Buttermilk Waffles is from Pearl Holland Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 1/2 C buttermilk
1 tsp baking soda
1 3/4 c sifted flour
2 tsp baking powder
1/2 tsp salt
1/2 C melted butter or margarine, cooled
Directions:
Directions:
Heat waffle baker. Beat eggs until light and lemon colored. Beat in buttermilk, mix and sift baking soda, flour, baking powder and salt. Beat, stir in melted butter and beat until well-blended and smooth.
Number Of Servings:
Number Of Servings:
8 waffles

 

 

 

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