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Buttermilk Waffles Recipe

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This recipe for Buttermilk Waffles, by , is from Pearl Holland Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, August 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 1/2 C buttermilk
1 tsp baking soda
1 3/4 c sifted flour
2 tsp baking powder
1/2 tsp salt
1/2 C melted butter or margarine, cooled

Directions:
Directions:
Heat waffle baker. Beat eggs until light and lemon colored. Beat in buttermilk, mix and sift baking soda, flour, baking powder and salt. Beat, stir in melted butter and beat until well-blended and smooth.

Number Of Servings:
Number Of Servings:
8 waffles

 

 

 

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