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Death by Chocolate Recipe

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This recipe for Death by Chocolate, by , is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Garry and Darlene Heinrichs
Added: Sunday, August 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 chocolate cake
1-1 1/2 large tub Cool Whip
5-6 Skor bars, crushed
2-3 pkgs instant Oetkar Chocolate Mousse

Directions:
Directions:
Bake cake in 9x13" pan and cut into 3 even pieces. Let cool. Mix up instant mousse and divide into 3. Crush the Skor bars in their packaging with a rolling pin. Layer in large bowl (punch or trifle bowls work well) in following order: 1 piece of cake broken up, 1 layer chocolate mousse, 1 layer Cool Whip, 1 layer crushed Skor bars (2 bars). Make 3 of these layers. Chill and serve.

 

 

 

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