"Hunger is the best sauce in the world."--Cervantes

Golden Graham Smores Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Golden Graham Smores, by , is from The Welsh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tasha Stanton
Added: Sunday, August 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup of corn syrup
3 tbsp of butter
1 pkg of miniature marshmallows
1 pkg of Golden Graham cereal
1 pkg of Hershey's chocolate chips/morsels (12 oz)

Directions:
Directions:
Grease a rectangular pyrex pan (approx. 13"x 9"x 2"). Heat syrup, butter, chocolate, and 3/4 of the marshmallows over medium heat, stirring constantly. Continue to heat until all chocolate and marshmallows are melted. Pour in golden graham cereal (2 cups at a time) mixing as you go, so that the cereal is entirely covered with the chocolate mixture. Once all of the cereal has been added, fold in the remaining marshmallows. Press the mixture of goodness into the pyrex pan, letting cool for 15 mins. Then cut into 2 inch squares. Store covered at room temperature.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15 mins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

462W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!