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chocolate swirl Recipe

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This recipe for chocolate swirl, by , is from The forbes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
deanne forbes
Added: Sunday, August 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
box of chocolate cake white icing eggs ,oil ,water maybe,nuts,crushed up nuts,chocolate syrup,cherries,and whipcream butter.

Directions:
Directions:
follow cake mix box as stated adding some peanuts to the batter when its done and you take it out to decorate let the cake cool of then put on the white icing put back and fourth motions of the chocolate syrups on the cake.then you want to to put whipcream on the rim around the cake sprinkle crused pacorns all over the cake and then around the rim of the cake add the cherries.

Number Of Servings:
Number Of Servings:
up to 12
Preparation Time:
Preparation Time:
1 hr and half
Personal Notes:
Personal Notes:
add butter all in and the sides before pouring the mix in the pan and dont forget to lightley flour the bottom on top the butter then add cake mix

 

 

 

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