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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Mary's Chicken Pot Pie Recipe

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This recipe for Mary's Chicken Pot Pie is from The 2009 Jr. Miss Queen of Hearts Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cut up chicken
2 cans cream of chicken soup
1 14.5 oz. can chicken broth
1 small package frozen vegetables
1 cup flour
1 cup milk
1 stick melted butter
Directions:
Directions:
Mix chicken, soup, broth, and vegetables together. Pour into a greased 9 x 13 baking dish. In a separated bowl, mix milk and flour until there are not lumps. Add butter to flour mixture. Spoon over chicken mixture. Bake at 375º for 45 min. or until crust is brown.

 

 

 

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