This recipe for Grandma Madden's Slush, by Sheila Gillespie, is from The Madden Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
7 c. water 2 c. strong tea 12 oz can OJ 1 1/2 c. brandy or whiskey 2 c. sugar 2-12oz cans lemonade
thaw the concentrated OJ and lemonade. Put these into a bowl with the sugar. Make the tea, and while hot, add to the concentrated juice mix. stir until well combined and sugar dissolved. Add 7 c. cold water. Add brandy or whiskey. Freeze.
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