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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Jane's Chicken Recipe

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This recipe for Jane's Chicken is from The Beatty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp cornstarch
1 c. vinegar
1 c. sugar
dash tabasco
1 tbsp worcestershire sauce
1 tbsp mustard
2 green pepper
1 red pepper
1 large can pineapple chunks
Directions:
Directions:
Fry chicken breast in paprika, salt, pepper, clove garlic(red and garlic). In saucepan combine cornstarch, vinegar, cook with sugar until clear. Add tabasco, worcestershire, mustard, peppers. Add pineapple and juice and pour over chicken. Serve over rice.
Preparation Time:
Preparation Time:
350ºF for 30-40 minutes

 

 

 

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