"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Brett's Taco Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brett's Taco Soup, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheila Gillespie
Added: Thursday, August 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-1 1/2 # ground beef
1 pkg. taco seasoning
1 large onion, chopped
3/4 c. green pepper, chopped
1 T. garlic, minced
1 large can (26-28 oz.) diced tomatoes
1 15 oz. can of kernel corn
1 15 oz can red kidney beans
1 15 oz. can navy beans
1 c. salsa
1-2 c. water
3 big dashes chili powder
3 big dashes of cumin
2 big dashes of black pepper

Directions:
Directions:
In a large soup pot, brown ground beef half way, drain some of the fat off, and then add onion, green pepper, garlic and spices. Finish browning. Add tomatoes, beans, corn and salsa, taco seasoning and 1-2 c. water.
Simmer one hour.
Serve with cheese quesadillas, or tortilla chips, shredded cheese and sour cream on the side.

Personal Notes:
Personal Notes:
Brett and I created this recipe for a "one pot" Boy Scout meal for camping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

228W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!