"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cheesy Corn Recipe

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This recipe for Cheesy Corn, by , is from Cooking with Busy Little Hands , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Samantha H
Added: Wednesday, August 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Need 1 crock pot
2 cans of corn-strain 1 can
2 cans of cream corn
1 stick of margarine or butter
1 3/4 cup of uncooked elbow macaroni
1lb of velveeta

Directions:
Directions:
Cook in the crock pot on HIGH for 2 hours

 

 

 

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