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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Nanny's Kamish Bread Recipe

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This recipe for Nanny's Kamish Bread is from Nanny's Recipe's From Generation To Generation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs, 2 1/2 cups sugar, 1 cup oil, 5 cups flour, 2 tsps. baking powder, 1 pinch salt, 2 tsps. vanilla, 1/4 cup orange juice, 1/2 cup nuts.
Directions:
Directions:
Separate eggs, beat whites first, fold in 3/4 of the sugar into whites, beat to marshmallow consistency, beat yolks in a small bowl and add balance of sugar, oil and beat slowly with orange juice and vanilla, fold into whites, gradually add flour, baking powder and salt mixture then add nuts, pour into greased ice cube trays, ( the old aluminum ones tray only), sprinkle with cinnamon-sugar bake 350º till pick comes out clean. Invert onto cookie trays and slice with a very sharp knife. Sprinkle with cinnamon-sugar put back into hot oven turned off to toast. Leave in oven for several hours to dry out well.
Number Of Servings:
Number Of Servings:
4 dozen slices
Personal Notes:
Personal Notes:
This recipe is time consuming and involved but well worth it, I remember Nanny working on this for hours.

 

 

 

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