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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sopapilla squares Recipe

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This recipe for Sopapilla squares is from The Welfel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of crescent rolls
3 (8 oz.) of cream cheese
2 cups of sugar
1 tsp. of vanilla
1 stick of butter 1/2 cup of sugar
2 tsp. of cinnamon
Directions:
Directions:
Beat all first 4 ingreadeans.In a medium sauce pan bring to a boil the last 3 ingreadns.Lay 1 set of crescent rolls spread half of the creamed mix then add the last crescent rolls on top then spread boiled mix.Bake at 350F for 35-40 min.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1hr.
Personal Notes:
Personal Notes:
Given to us by Mrs.Allene Quinney

 

 

 

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