"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cream Cheese Pound Cake Recipe

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This recipe for Cream Cheese Pound Cake, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Akin
Added: Monday, August 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (8oz.) package cream cheese
3 sticks Fleischman margarine
3 cups sugar
6 eggs
3 cups plain flour
2 tsp. vanilla

Directions:
Directions:
Cream margarine and cream cheese. Add sugar and beat till fluffy. Add eggs one at a time and beat after each. Add flour and mix. Add vanilla.
Begin in cold oven at 325 and bake till light brown.

 

 

 

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