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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Kathy's Old Fashioned Pound Cake Recipe

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This recipe for Kathy's Old Fashioned Pound Cake is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sugar
1 stick margarine (softened)
1/2 c. Crisco vegetable oil
1/2 c. Crisco vegetable shortening
5 large eggs (room temp.)
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp salt
1 c. milk
1 tbsp. vanilla extract
Directions:
Directions:
Sift together flour, baking powder, and salt. Set aside.
Cream together sugar and shortenings. Add eggs, one at a time, mixing well with mixer.
Add flour mixture and milk, alternating, starting and ending with flour.
Add vanilla extract and mix well.
Pour into a greased and floured tube pan and bake @ 350º for 1 hr.and 15 minutes to 1 and 1/2 hours.

 

 

 

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