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Aunt Chrissy’s Frosty Cranberry Salad Squares Recipe

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This recipe for Aunt Chrissy’s Frosty Cranberry Salad Squares, by , is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Kelly
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-8oz pkg cream cheese
1-14oz can sweetened condense milk
¼ mayo
2 Tbsp. Lemon juice
1-16oz can jelly cranberry sauce
1-16oz pkg frozen dark cherries
1-20oz can crushed pineapple, drained
¼ cup plus 2Tbsp Chopped nuts (We use slivered almonds

Directions:
Directions:
In a large bowl combine cream cheese, condensed milk, mayo & lemon juice. Beat until smooth and fluffy. Add cranberries at low speed until blended. Fold in cherries, pineapple and ¼ cup nuts. Put in 9*13” pan and sprinkle with 2 Tbsp nuts. Cover and freeze until firm. Cut in squares and serve. This is so good we serve as a dessert.

 

 

 

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