Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Grandma Carter's Banana Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Carter's Banana Nut Bread is from The Granata Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups of sifted cake flour.
1 2/3 cups sugar.
1 1/4 tsp. double-action baking powder.
1 1/4 tsp. baking soda.
1 tsp. salt.
2/3 cup of high grade shortening (ex: Crisco oil).
1/3 cup buttermilk.
1 1/4 cup mashed bananas (3).
1/3 cup buttermilk.
2 large unbeaten eggs.
1 cup of chopped nuts.
Directions:
Directions:
Sift together the first 5 dry ingredients.
Add the next three ingredients.
Beat with electric mixer on medium for two minutes.
Add buttermilk and eggs.
Beat 2 more minutes.
Fold in chopped nuts.
Pour batter into prepared pans and bake for 1 hour at 350.
Preparation Time:
Preparation Time:
1 1/2 hours
Personal Notes:
Personal Notes:
This is Grandma Carter's favorite desert.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

476W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!