"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Sweet and Sour Cabbage Salad Recipe

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This recipe for Sweet and Sour Cabbage Salad, by , is from Gails Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Hagen
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar
1/4 cup vinegar
1/4 cup salad oil
2 Tbsp chopped pimientos or finely chopped red sweet pepper
1/8 tsp salt
Dash seasoned salt
Dash celery salt
9 cups coarsely shredded cabbage

Directions:
Directions:
1. For dressing, in a screw top jar combine the sugar, vinegar, salad oil, pimientos, salt, seasoned salt and celery salt. Cover and shake well.
2. In a mixing bowl, toss the cabbage with the dressing. Cover and chill for 3 to 24 hours. If you like garnish with sweet pepper strips.

From Amish Acres in Nappanee

 

 

 

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